Department of Aquaculture and Fisheries Management
https://karuspace.karu.ac.ke/handle/20.500.12092/1638
2024-03-29T07:12:21ZExamining the balanced scorecard approach to measuring performance of Five Star Hotels in Nairobi, Kenya.
https://karuspace.karu.ac.ke/handle/20.500.12092/2811
Examining the balanced scorecard approach to measuring performance of Five Star Hotels in Nairobi, Kenya.
Gesage, M. B.; Kuira, J.
Traditional models for determining the performance and effectiveness of employees rely heavily on financial accounting indicators. This study sought to measure the performance of five star hotels in Nairobi County using the balanced scorecard approach. The findings of the study revealed that 36% of the respondents used a balanced scorecard as a method of measuring performance. The use of a balanced scorecard for measuring performance resulted in improved quality of guest profiles for 73% of the managers in five star hotels in Nairobi County whereas 67% of the managers experienced an increase in training hours per employee.
A balanced scorecard approach to measuring performance of five star hotels
2014-12-01T00:00:00ZECONOMIC ANALYSIS OF FISH FARMING IN KENYA
https://karuspace.karu.ac.ke/handle/20.500.12092/1639
ECONOMIC ANALYSIS OF FISH FARMING IN KENYA
Ngugi, Charles; Muchiri, Mucai
2004-01-01T00:00:00ZA community-oriented project for aquaculture in Kenya
https://karuspace.karu.ac.ke/handle/20.500.12092/1640
A community-oriented project for aquaculture in Kenya
Muchiri, Mucai; Ngugi, Charles; Hickley, Phil
2004-01-01T00:00:00Z