Now showing items 1-2 of 2
Challenges and Opportunities in Tomato Production Chain and Sustainable Standards
(International Journal of Horticultural Science and Technology, 2020-04-23)
Tomato(Lycopersicon esculentum) is an important member of the Solanaceae family. It is mainly used as food and cash crop globally. Tomato also serves as an ornamental plant in some parts of the ...
Effect of Drying Method on Volatile Nutraceuticals and Microbial Growth in Moringa oleifera
(International Journal of Horticultural Science and Technology, 2021)
Fresh Moringa oleifera leaves are very rich in phytonutrients, however the leaves are also highly perishable and require processing for increased shelf-life. The method of processing, specifically drying affects the ...