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Addressing the education and training needs of the tea sector in Kenya: The case of the School of Agriculture and Biotechnology at Karatina University
In Kenya, personnel working in the tea sector are drawn from various fields of specialization such as general agriculture, horticulture, engineering and economics. There are no special training programmes to train personnel ...
Genetic mapping and identification of quantitative trait loci for yield and drought tolerance in tea
Accelerated breeding and selection of improved tea (Camellia sinensis (L.) O. Kuntze) cultivars requires sound knowledge and understanding of genetics associated with desirable attributes.Quantitative trait loci (QTL) ...