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dc.contributor.authorDannenberg, Peter
dc.contributor.authorNduru, Gilbert
dc.date.accessioned2015-12-14T13:52:07Z
dc.date.available2015-12-14T13:52:07Z
dc.date.issued2015-01
dc.identifier.urihttp://karuspace.karu.ac.ke/handle/20.500.12092/1608
dc.description.abstractIn rural areas of industrialized societies, food production as a basis for growth and employment has been declining for many decades. In the Global South, on the other hand, food production is still often the most important factor for socio-economic development. Analysing the ongoing changes and dynamics in rural development from a functional perspective through a series of case studies from the global north and south, this volume deepens our understanding of the importance of new functional and multifunctional approaches in policy, practice and theory.en_US
dc.language.isoenen_US
dc.publisherAshgateen_US
dc.subjectregional linkages, economic development, rural development, food productionen_US
dc.titleRegional Linkages in the Kenyan Horticultural Industryen_US
dc.typeBook chapteren_US


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