School of Natural Resources and Environmental Studies
Permanent URI for this communityhttp://localhost:4000/handle/20.500.12092/1914
Browse
Item Biological diversity of the Yala Swamp lakes, with special emphasis on fish species composition, in relation to changes in the Lake Victoria Basin (Kenya): threats and conservation measures(Biodiversity & Conservation, 2003-05) Aloo-Obudho, PeninahDuring the second half of the last century, the Lake Victoria ecosystem has undergone drastic ecological changes. Most notable has been the decline in the populations of many endemic cichlid fishes. The lake has lost nearly 200 haplochromines and one tilapiine, Oreochromis esculentus. The above changes have been attributed to effects of species stocking and, in particular, from predation pressure by the introduced Nile perch, Lates niloticus. Other factors that have led to the decline of the endemic species include intensive non-selective fishing, extreme changes in the drainage basin, increased eutrophication, and the invasion of the lake by the water hyacinth, Eichhornia crassipes. However, the remnants of some species that had disappeared from Lake Victoria occur abundantly in the Yala Swamp lakes (Kanyaboli, Sare and Namboyo). This paper discusses the biodiversity of the swamp and the three lakes and gives suggestions for their conservation.Item Environmental assessment of the East African Rift Valley lakes(Aquatic Sciences, 2003) Odada, Eric, O.; Olago, Daniel, O.; Bugenyi, Fred; Kulindwa, Kassim; Karimumuryango, Jerome; West, Kelly; Ntiba, Micheni; Wandiga, Shem; Aloo-Obudho, Peninah; Achola, PiusAn assessment of the East African Rift Valley lakes was initiated by the United Nations Environment Programme (UNEP) with funding from Global Environment Facility as part of the Global International Waters Assessment (GIWA). The purpose of GIWA was to produce globally comparable assessments and examine stresses on international waters: marine, coastal and fresh; surface and groundwaters. The assessment of the East African Rift Valley lakes was undertaken from the perspective of water quality and quantity, associated biodiversity and habitats, their use by society and societal causes of the regionally identified issues and problems. Assuming intrinsic values of aquatic ecosystems, the assessment of social perspective focused on human use of water and considered the incremental costs of measures to encourage sustainable development. The assessment identified the major concerns facing the East African Rift Valley lakes. By and large, pollution and unsustainable exploitation of fisheries and other living resources emerged as critical concerns attributable to human activities. East Africa has a very high concentration of humans and economic activities. Pollution is from uncontrolled discharge of wastes directly into the lakes. Unsustainable exploitation of fisheries and other living resources is caused by over-fishing, destructive fishing practices, and introduction of non-native species that affect the composition of the native communities, resulting sometimes in the collapse of certain species and dominance by resilient ones. Loss of biodiversity also was identified as a major concern; and the issues of excessive by-catch and discards are also relevant. Trawling using undersized mesh-nets for target species and indiscriminate fishing gear or poison is serious, in most cases resulting in indiscriminate catches, including juvenile fish. Given the transboundary nature of the issues identified in this assessment, appropriate multilateral policy and institutional arrangements need to be established in East Africa to address the main concerns of these large lakes. Riparian countries must pay attention to the regional management of these transboundary water bodies, and appropriate planning of human population sizes and their settlement, land-use and waste disposal to control pollution. Although East African lakes contribute relatively little emission of greenhouse gases, there is a need to reduce the rate of deforestation and even restore cleared areas since forests serve as sinks of greenhouse gases towards mitigating adverse climatic changes.Item Lake Baringo: Addressing threatened biodiversity and livelihoods(Lakes & Reservoirs: Research & Management, 2006-12) Odada, Eric, O.; Onyando, Japheth, O.; Aloo-Obudho, PeninahLake Baringo is a shallow, internal drainage, freshwater lake located in the Kenyan Rift Valley. The lake is an important source of water for humans and livestock, as well as a significant income source for local communities through activities such as tourism, biodiversity conservation, and fish sold in local markets. The lake has been subject to overfishing, as well as to greatly enhanced sedimentation as a result of land use changes in the drainage basin. This paper provides an analysis of the conditions prevailing at Lake Baringo, and examines in detail the management response to the problems facing the lake. The roles of the many and varied institutions in the lake basin's management are discussed, and an analysis of internationally funded projects designed to ameliorate the situation is provided.Item Metazoan Parasites of Some Commercially Important Fish along the Kenyan Coast(WIOMSA, 2004) Aloo-Obudho, Peninah; Anam, R.O.; Mwangi, J.N.The parasitic fauna of some commercial fish species along the Kenyan coast was investigated at four localities between August 2001 and March 2002. The study was carried out to establish the extent of parasitisation of different fish species and quantify the relationship between the parasites and their fish hosts. Fish samples were collected once a month from four landing beaches. Sixteen fish species were examined out of which only eight were infested with ecto-and endo parasites. The infested fish species included: the rabbitfish (Siganus sutor), the mackerels (Selar crumenophthalmus, Scomberomorus commerson and Rastrelliger kanarguta), parrot fish (Leptoscarus vagiensis), sardine (Sardinella gibbosa), tuna (Thunnus sp.) and needle fish (Hemiramphus far). Of the eight species, Si. sutor was most infested with parasites while Sardinella and Leptoscarus were primarily infested with ectoparasites (isopods). Intensity of infestation increased with age (size), especially in Si. sutor, where very young fish had a low infestation rate, while adults were heavily infested (P < 0.01). No significant differences were observed in the intensity of infestation between sexes in Si. sutor (P > 0.05).Item Prevalence of intestinal parasitic infections in certified food-handlers working in food establishments in the City of Nairobi, Kenya(Journal of Biomedical Research, 2012-03) Kamau, Paul; Aloo-Obudho, Peninah; Kabiru, Ephantus; Ombacho, Kepha; Langat, Bernard; Mucheru, Obadiah; Ireri, LabanMost intestinal parasites are cosmopolitan with the highest prevalence in the tropics and subtopics. Rural-to-urban migration rapidly increases the number of food eating places in towns and their environs. Some of these eating estabishments have poor sanitation and are overcrowded, facilitating disease transmission, especially through food-handling. Our investigations in Nairobi, therefore, were set to determine the presence of intestinal parasites in food-handlers with valid medical certificates. Direct and concentrated stool processing techniques were used. Chisquare test and ANOVA were used for data analysis. The parasites Ascaris lumbricoides, Entamoeba histolytica and Giardia lamblia were observed in certified food-handlers. Significant difference was found in parasite frequency by eating classes and gender (χ2 = 9.49, P = 0.73), (F = 1.495, P = 0.297), but not in parasite occurrence between age brackets (χ2 = 6.99, P = 0.039). The six-month medical certificate validity period may contribute significantly to the presence of intestinal parasites in certified food-handlers.Item The risk of pathogenic intestinal parasite infections in Kisii Municipality, Kenya(BMC Public Health, 2008-07) Nyarango, Robert, M.; Aloo-Obudho, Peninah; Kabiru, Ephantus, W.; Nyanchongi, Benson, O.Background: Intestinal parasitic infections are among the most common infections worldwide. Various epidemiological studies indicate that the prevalence of intestinal parasites is high especially in developing countries, although in many of these, the environmental risk factors have not been clearly elucidated. The objective of this study was to determine the risk of pathogenic intestinal parasites infections in Kisii Municipality. Methods: Random sampling was used in the selection of the study samples. Stool parasitological profiles of food handlers were done by direct smear and formalin-ethyl acetate sedimentation method. Both vegetable and meat samples were examined for the presence of intestinal parasites. The storage and meat handling practices of the various butcheries were observed. Results: Types of samples examined for occurrence of intestinal parasites includes, a total of 84 vegetable, 440 meat and 168 stool samples. Fifty five (65.5%) vegetable, 334 (75.9%) meat and 69 (41.1%) of the stool samples were found positive for intestinal parasites indicating a high overall risk (66.18%) for intestinal parasite infections. Of the parasites detected, the most common parasites infesting the foodstuffs and infecting the food handlers were Ascaris lumbricoides and Entamoeba histolytica. Parasites were significantly less likely to be present on meat that was refrigerated during display than meat that was displayed at ambient temperature. Conclusion: There is a high risk of infection with intestinal parasites in the sampled Municipal markets. About half of the food handlers surveyed (41.1 %) at the Municipal Hospital had one or more parasitic infections. Furthermore, meat (65.5%) and vegetables (75.9%) sold at the Municipal market were found to be contaminated with parasites hence the inhabitants requires a need for education on food safety, good distribution practices and improvement on sanitary conditions.