School of Natural Resources and Environmental Studies

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    Effects of dietary levels of essential oil (EO) extract from bitter lemon (Citrus limon) fruit peels on growth, biochemical, haemato-immunological parameters and disease resistance in Juvenile Labeo victorianus fingerlings challenged with Aeromonas hydrophila
    (John Wiley & Sons Ltd, 2016-04) Okoth, Elijah Oyoo; Muchiri, Mucai; Ngugi, Charles C.
    Essential oils (EOs) are used in the food industry because of their biological activity. We evaluated the effects of administration of essential oil (EO) extracted from bitter lemon (Citrus limon) fruit peels on the growth performance, biochemical, haemato-immunological parameters and possible disease resistance in fingerlings (4 weeks old) Labeo victorianus challenged with Aeromonas hydrophila. Fish were divided into five groups and fed diets supplemented with C. limon fruit peels EO extract at 1%, 2%, 5% and 8% [as fed basis] and treatment compared with control group fed diet without C. limon fruit peels EO extract. The experiment was executed in triplicate. Concentration of plasma cortisol, glucose, triglyceride and cholesterol decreased while that of total protein and albumin increased as dietary inclusion of the EO extract of C. limon fruit peels was increased from 2% to 5%. Meanwhile haemato-immunological parameters including red blood cell (RBC), white blood cell (WBC) counts, haematocrit (Htc), mean cell haemoglobin (MCH), mean cell haemoglobin concentration (MCHC) and neutrophiles increased with increasing dietary inclusion from 1% to 5% inclusion of C. limon fruit peels EO extract. Serum immunoglobulins, lysozyme activity and respiratory burst increased with increasing dietary levels up to 5% inclusion of EO extract of C. limon fruit peels. We demonstrate that formulation of feeds by incorporating upto 5% the EO extract from C. limon fruit peels significantly improved biochemical, haematological and immunological response in juvenile fish resulting to lower mortality than the untreated groups and appear to be effective antibacterial against A. hydrophila.
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    Influences of land use/cover on water quality in the upper and middle reaches of River Njoro, Kenya
    (Blackwell Publishing Asia Pty Ltd, 2007) Muchiri, Mucai; Shivoga, William A.; Kibichi, Samuel; Odanga, Jethro; Miller, Scott N.; Baldyga, Tracy J.; Enanga, Eric M.; Gichaba, Maina C.
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    Difficulties of fishing at Lake Naivasha, Kenya: is community participation in management the solution?
    (Blackwell Publishing Asia Pty Ltd, 2010) Muchiri, Mucai; Njiru, James Murithi; Ojuok, Jacob E.; Aura, Christopher Mulanda; Kundu, Rodrick
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    Macroinvertebrate assemblages along a land-use gradient in the upper River Njoro watershed of Lake Nakuru drainage basin, Kenya
    (Blackwell Publishing Asia Pty Ltd, 2007) Muchiri, Mucai; Miller, Scott N.; Shivoga, William A.; Kibichii, Samuel
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    Remote Sensing Applications for Sustainable Aquaculture in Africa
    (IEEE, 2007) Quansah, Joseph, E.; Rochon, Gilbert, L.; Quagrainie, Kwamena, K.; Amisah, Steve; Muchiri, Mucai; Ngugi, Charles
    The authors review the current state of the science with respect to remote sensing applications for aquaculture, including site location, aquaculture facility mapping, market proximity analysis and associated roadway infrastructure, epizootic mitigation, meteorological event and flood early warning, environmental pollution monitoring, and aquatic ecosystem impact, primarily for catfish (Clarias spp.) and tilapia (Tilapia spp.; Oreochromis spp.), inter alia. The potential of technology transfer from the controlled environment aquaculture research facilities at Purdue University, West Lafayette, Indiana, USA to partnering institutions in Ghana and Kenya are explored. The potential for multi-sensor remote sensing deployment to support sustainable fish production in these environments and subsequently in other African countries is evaluated.
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    Influences of land use/cover on water quality in the upper and middle reaches of River Njoro, Kenya
    (Lakes & Reservoirs: Research and management, 2007-06) Shivoga, William, A.; Muchiri, Mucai; Kibichi, Samuel; Odanga, Jethro; Miller, Scott, N.; Baldyga, Tracy, J.; Enanga, Eric, M.; Gichaba, Maina, C.
    Data from 10 sampling sites along the River Njoro are used to examine the contribution of nutrients from upstream land uses draining each of the sampling sites. The data also are used to assess whether both the proportion of land uses and the size of the subwatersheds account for the variability in water quality in the River Njoro watershed. Geographical Information System analysis was used to determine the spatial distribution of land-cover types and subwatersheds contributing run-off to the sampling sites in the River Njoro. Standard Digital Elevation Model-based routines were used to establish the watershed area contributing run-off to each sampling site. Water and sediment samples were collected for chemical analysis, and the nutrient levels were related to the upstream land-use types and the size of the subwatersheds. The mid-stream portion of the River Njoro (near Egerton University) accounts for the highest nutrient contributions. The percentage contribution is magnified by additions from industrial, human settlements and agricultural land uses around the University. There is a significant decrease in nutrient levels downstream, however, indicating natural purification as the river flows through an area of large-scale farming with intense, well-preserved riparian and in-stream vegetation. Steep slopes of the land upstream of Egerton University enhance erosion and nutrient losses from those subwatersheds. Mixed small-scale agricultural and bare lands contribute over 55% of the phosphorus load to the upper and mid-reaches of the River Njoro. The size of the subwatershed accounts for about 53% of the variability in the soluble phosphorus in the river. The land-use subwatershed proportions are important for characterizing and modelling water quality in the River Njoro watershed. Upland land uses are as important as near-stream land uses. We suggest that conservation of intact riparian corridor along the river and its tributaries contributes significantly to natural purification processes and recovery of the ecological integrity of the River Njoro ecosystem.
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    Ecology and Management of Lake Naivasha, Kenya, in Relation to Climatic Change, Alien Species' Introductions, and Agricultural Development
    (Environmental Conservation; Cambridge Journals, 1990) Harper, David, M.; Muchiri, Mucai; Mavuti, Kenneth, M.
    Lake Naivasha is an important freshwater resource for Kenya's foreign-currency-earning agriculture and tourism, and for water-supply. It has always experienced extensive water-level fluctuations as a consequence of irregular rainfall patterns that are affected by continental-scale climatic events, and its communities — particularly of aquatic plants — were adapted to these changes.
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    Zooplankton partitioning in a tropical alkaline-saline endorheic Lake Nakuru, Kenya: Spatial and temporal trends in relation to the environment
    (Lakes & Reservoirs: Research and management, 2011) Okoth, Elijah-Oyoo; Muchiri, Mucai; Ngugi, Charles, C.; Njenga, Elizabeth, W.; Ngure, Veronica; Orina, Paul, S.; Chemoiwa, Emily, C.; Wanjohi, Bernard, K.
    Spatial and temporal zooplankton variations were studied for 1 year in tropical alkaline–saline Lake Nakuru to determine how they partition in the habitat, relative to environmental variables. Monthly samples were collected at 10 sampling sites, with subsurface tows, using 33.5-lm mesh plankton nets. Physicochemical parameters displayed clear seasonal variations associated with precipitation patterns. Nine species, belonging to two main zooplankton taxonomic groups (ciliates; rotifers), were identified in the samples. Brachionus dimidiatus dominated the samples, accounting for 80% of the total zooplankton abundance. Kruskall–Wallis tests indicated significant (P < 0.05) temporal and spatial variations among all taxonomic groups. Different zooplankton species displayed a clear succession throughout the year. The total abundance of the rotifers and ciliates peaked at sampling sites near inlets during the long rainy seasons, while those in the inshore sites displayed variable succession patterns. Spatiotemporal structure of the zooplankton assemblages, and its correlation with environmental variables, indicated each species displayed distinct niche-based partitioning. The ciliates niche was associated with increasing soluble reactive phosphorus, total phosphorus and nitrite–nitrogen (NO –N) concentrations. Niche partitioning in rotifers was associated with nitrate–nitrogen (NO –N), conductivity and pH. These results indicate physical niche separation, even in a small, relatively homogenous lake among species of rotifers and ciliates, providing information from which future changes in their abundance and spatial distributions can be predicted, given continuous water quality changes.
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    The status and future of the Lake Naivasha fishery, Kenya
    (Kluwer Academic Publishers, 2002) Muchiri, Mucai; Kundu, Rodrick; Taylor, Andy; North, Rick; Harper, David M.; Bailey, Roland; Hickley, Phil
    Lake Naivasha is a freshwater lake situated in the eastern rift valley of Kenya. Only five species of fish are present, all of which have been introduced. They are Oreochromis leucostictus, Tilapia zillii, Micropterus salmoides (largemouth bass), Barbus amphigramma and Poecilia reticulata (guppy). The first three of these form the basis of an important gill net fishery and bass are also taken by rod and line for sport. Barbus are occasionally caught by dip net. Actual and potential yields for the Lake Naivasha fishery are discussed and the fishery is shown to be under-performing. The feeding regimes of the commercially exploited fish were examined in the context of available food supply, in particular the benthic fauna. Small bass depend heavily on Micronecta and large bass mostly take crayfish. Detritus predominates in the diet of Oreochromis leucostictus and Tilapia zillii but the former also eats algae and the latter, Micronecta and macrophyte. Various food resources, especially the benthos, appear to be under-utilized and so it is possible that further species could be introduced to enhance the commercial fishery.
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    Difficulties of fishing at Lake Naivasha, Kenya: is community participation in management the solution?
    (2010) Muchiri, Mucai; Aura, Christopher Mulanda; Kundu, Rodrick; Njiru, James Murithi; Ojuok, Jacob E.
    Unlike other lakes in tropical regions, Lake Naivasha exhibits low fish species diversity. The fishery is based on introduced fish species that are not native to the lake. The lake ecosystem is very fragile, as reflected in its fluctuating fish catches. The fishery almost completely collapsed in 2001, due partly to mismanagement and ignorance about needed conservation measures. The Kenyan government, like many governments around the world, recognized the need to involve fishers and other stakeholders, in order to ensure better management of the lake fisheries resources. Also referred to as collaborative management (co-management), this management approach provides the opportunity to share responsibility for managing the fishery resources between the government and the community. A total ban on fishing was imposed in February 2001, lasting for 1 year, to allow lake fish stocks to recover. This study analyses the co-management process for Lake Naivasha, and discusses the role played by the community during the fishing ban, as well as the successes and challenges encountered, and the tribulations and perceptions of the fishers regarding the new management strategy. It also comprises the first documentation of community participation in fisheries management begun for Lake Naivasha in the year 2001.
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