School of Natural Resources and Environmental Studies
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Item Evidence of nutrient translocation in response to smoke exposure by the East African ant acacia, Vachellia drepanolobium(Wiley & Sons Ltd, 2021-09) Kimuyu, Duncan M.; Martins, Dino J.; Pierce, Naomi E.; Yekwayo, Inam; Ye, Wenqing; Wu, Donghao; Perez-Martinez, Christian A.; Ziemke, Clayton H.; Kennedy-Yoon, Annina; Darling, Walker S.; Blumstein, Meghan; Dean, Brendan Z. M.; Angier, Katherine I. W.; Rabideau-Childers, Richard1. Fire is a major selective force on arid grassland communities, favoring traits such as the smoke-induced seed germination response seen in a wide variety of plant species. However, little is known about the relevance of smoke as a cue for plants beyond the seedling stage. 2. We exposed a fire-adapted savanna tree, Vachellia (=Acacia) drepanolobium, to smoke and compared nutrient concentrations in leaf and root tissues to unexposed controls. Experiments were performed on three age cohorts: 2-year-old, 9-month-old, and 3-month-old plants. 3. For the 2-year-old plants exposed to smoke, carbon and nitrogen concentrations were lower in the leaves and higher in the roots than controls. Less pronounced trends were found for boron and magnesium. 4. In contrast, smoke-exposed 3-month-old plants had lower root nitrogen concentrations than controls. No significant differences were found in the 9-month-old plants, and no significant shifts in other nutrient concentrations were observed between plant tissues for any of the three age cohorts. 5. Synthesis: Our findings are consistent with smoke-induced translocation of nutrients from leaves to roots in 2-year-old V. drepanolobium. This could represent a novel form of fire adaptation, with variation over the course of plant development. The translocation differences between age cohorts highlight the need to investigate smoke response in older plants of other species. Accounting for this adaptation could better inform our understanding of savanna community structure and nutrient flows under fire regimes altered by anthropogenic land use and climate change.Item Synergistic effects of long-term herbivory and previous fire on fine-scale heterogeneity of prescribed grassland burns(Ecology, 2020-10) Kimuyu, Duncan; Werner, Chhaya M.; Veblen, Kari E.; Sensenig, Ryan L.; LaMalfa, Eric; Young, Truman P.Grassland and savanna ecosystems, important for both livelihoods and biodiversity conservation, are strongly affected by ecosystem drivers such as herbivory, fire, and drought. Interactions among fire, herbivores and vegetation produce complex feedbacks in these ecosystems, but these have rarely been studied in the context of fuel continuity and resultant fire heterogeneity. We carried out 36 controlled burns within replicated experimental plots that had allowed differential access by wild and domestic large herbivores since 1995 in a savanna ecosystem in Kenya. Half of these were reburns of plots burned five years previously. We show here that the fine-scale spatial heterogeneity of fire was greater in plots a) previously burned, b) accessible to large herbivores, and especially c) these two in combination. An additional embedded experiment demonstrated that even small experimental burnfree patches can have strong positive effects on tree saplings, which experienced less damage during controlled burns and quicker post-fire recovery. This work highlights the importance of simultaneously examining the interactions between fire and herbivory on fuel heterogeneity, which can have important impacts on the growth of woody saplings in savanna grasslands.Item Relationships Between Cattle and Biodiversity in Multiuse Landscape Revealed by Kenya Long-Term Exclosure Experiment(Elsevier, 2018-05) Kimuyu, Duncan M.; Young, Truman P.; Porensky, Lauren M.; Riginos, Corinna; Veblen, Kari E.; Odadi, Wilfred O.; Charles, Grace K.; Young, Hillary S.On rangelands worldwide, cattle interact with many forms of biodiversity, most obviously with vegetation and other large herbivores. Since 1995, we have been manipulating the presence of cattle, mesoherbivores, and megaherbivores (elephants and giraffes) in a series of eighteen 4-ha (10-acre) plots at the Kenya Long-term Exclosure Experiment. We recently (2013) crossed these treatments with small-scale controlled burns. These replicated experimental treatments simulate different land management practices. We seek to disentangle the complex relationships between livestock and biodiversity in a biome where worldwide, uneasy coexistence is the norm. Here, we synthesize more than 20 yr of data to address three central questions about the potentially unique role of cattle in savanna ecology: 1) To what extent do cattle and wild herbivores compete with or facilitate each other? 2) Are the effects of cattle on vegetation similar to those of wildlife, or do cattle have unique effects? 3) What effects do cattle and commercial cattle management have on other savanna organisms? We found that 1) Cattle compete at least as strongly with browsers as grazers, and wildlife compete with cattle, although these negative effects are mitigated by cryptic herbivores (rodents), rainfall, fire, and elephants. 2) Cattle effects on herbaceous vegetation (composition, productivity) are similar to those of the rich mixture of ungulates they replace, differing mainly due to the greater densities of cattle. In contrast, cattle, wild mesoherbivores, and megaherbivores have strongly guild-specific effects on woody vegetation. 3) Both cattle and wild ungulates regulate cascades to other consumers, notably termites, rodents, and disease vectors (ticks and fleas) and pathogens. Overall, cattle management, at moderate stocking densities, can be compatible with the maintenance of considerable native biodiversity, although reducing livestock to these densities in African rangelands is a major challenge.