Research Publications

Permanent URI for this communityhttp://localhost:4000/handle/20.500.12092/1797

Welcome to Karatina University Research papers. The community has research papers produced by Karatina University Community

Browse

Subject: search.filters.subject.Altitude

Search Results

Now showing 1 - 2 of 2
  • Thumbnail Image
    Item
    Species Composition, Distribution, and Seasonal Abundance of Liriomyza Leafminers (Diptera: Agromyzidae) Under Different Vegetable Production Systems and Agroecological Zones in Kenya
    (Karatina University, 2015-04) Foba, Caroline; Salifu, Daisy; Osiemo Lagat, Zipporah; Gitonga, Linus
    A longitudinal study to identify the species of Liriomyza leafminer, their distribution, relative abundance, and seasonal variation, including their host range, was conducted in vegetable fields at three altitudes in Kenya from November 2011 to November 2012. Three main species were identified: Liriomyza huidobrensis (Blanchard), Liriomyza sativae Blanchard, and Liriomyza trifolii (Burgess), of which L. huidobrensis was the most abundant across all altitudes irrespective of the cropping season and accounting for over 90% of the total Liriomyza specimens collected. Liriomyza species were collected from all infested incubated leaves of 20 crops surveyed belonging to seven families: Fabaceae, Solanaceae, Cucurbitaceae, Malvaceae, Brassicaceae, Amaranthaceae, and Amaryllidaceae. However, more than 87.5% of the Liriomyza species were obtained from only four of these crops: Pisum sativum L., Phaseolus vulgaris L., Solanum lycopersicum L., and Solanum tuberosum, thereby demonstrating that Fabaceae and Solonaceae crops are the most important hosts with regard to Liriomyza species richness and relative abundance. L. huidobrensis had the widest host range (20 crops), followed by L. sativae (18 crops) and L. trifolii (12 crops). Although L. trifolii has been considered the dominant Liriomyza leafminer in Kenya, this study suggests that this may not be the case anymore, as L. huidobrensis dominates at all altitudes. © The Authors 2015. Published by Oxford University Press on behalf of Entomological Society of America. All rights reserved. For Permissions, please email: journals.permissions@oup.com
  • Thumbnail Image
    Item
    Biomass Energy Resource of the Highland Bamboo (Yushania alpina) and Its Potential for Sustainable Exploitation in Southern Aberdares Forest
    (Scientific Research Publishing Inc., 2017) Kinyanjui, Mwangi James; Katumbi, Ndirangu Monicah; Kimondo, JM; Mware, Mugo Joseph
    Yushania alpina is the only bamboo species native to Kenya and covers about 150,000 ha growing in pure or mixed stands in the montane forests. The Aberdare forest is one of the natural habitats for Y. alpine occupying an area of 6419 ha mainly in the water catchment areas. The growing human population and depletion of other forest resources have necessitated the exploration of Y. alpine as a source of energy. This paper assessed the quantity of Y. alpine available for biomass energy and its potential for sustainable exploitation. Plots were laid on area maps to cater for altitude and distance from farms. The study area was stratified into three altitudinal zones: A (2220 - 2330 m), B (2331 - 2440 m) and C (2441 - 2550 m). The initial sampling plot of 10 m × 10 m was located randomly 500 m from the edge of the forest while the subsequent plots were laid out systematically at intervals of 500 m. In each plot, a total enumeration and biomass estimation of bamboo clumps were done using Muchiri and Muga (2013) [1] method. Bamboo samples and those of commonly used biomass energy sources were analysed for calorific value using bomb calorimeter. In addition, data for quantities of biomass energy used by some local industries were used to estimate the amount of bamboo required. The mean stocking was 19,981 (20,000) culms ha−1, and varied significantly among altitude strata and distance from adjacent farms. The mean biomass density and energy content were 86 tons/ha and 380,893 Kca/ha respectively with the higher altitudinal stratum (zone C) having the highest means (114 tons/ha) while the lower stratum (zone A) had the lowest (65 tons/ha). Theenergy needed by sampled local industries was 416,276,266 Kcal per year against 2.4 billion Kcal available in the bamboo forest. This implies that the bamboo forest in its present stocking can provide biomass energy for these local industries for more than five years. With bamboo maturing with less than five years, the forest can sustainably provide the required energy while still providing its environmental services.