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Now showing items 21-30 of 32
Application and Practice of Sustainable Procurement in Kenya
(International Journal of Innovative Science, Engineering & Technology, 2015-12)
Sustainable procurement isn’t simply about being “green” but it’s also about; socially and ethically responsible purchasing, minimizing environmental impact through the supply chain, delivering economically sound solutions ...
The Relationship Between Information Sharing and Quality Management in the Small and Medium Beef Enterprises in Kenya
(2015-02)
Research on organization economics reports a general trend towards information sharing in food supply chains. Business globalization and efficient communication via Information Technology, have forced food enterprises to ...
Compensation in service recovery and customer loyalty in the hospitality industry in Kenya
(research gate, 2015-09)
Influence of Organizational Culture on Strategic Involvement of Middle Level Managers in Public Forest Sector in Kenya
(Canadian Center of Science and Education, 2015)
The Role of Human Resource Development as a Change Agent
(Science Publishing Group, 2015-08)
For businesses to maintain their position in the market place or gain competitive advantage they need to change constantly. Change helps improve and increase productivity which ultimately increases sales of an enterprise. ...
Relationship Between Food Insecurity, Social Support, and Vegetable Intake Among Resettled African Refugees in Queensland, Australia
(Taylor & Francis Group, LLC, 2015)